Our strong technology in products prepared from the sea leads us to offer to industrialists a wide and original range of semi-prepared products, which meet the exacting demans and are tailor made for competitive prices.
Our R & D team is at your disposal for:
- understanding your needs
- analysing your expectations
- finding suitable solutions
- while ptimising your costs
Download the document “Armand Traiteur Pockets and Rolls” in PDF format.
Amand Traiteur is your partner for fish, meat and vegetable based intermediary prepared products !
Two solutions are available in fresh and frozen:
Fish and Shellfish imitations
Products –
- Reconstituted salmon,
- Reconstituted white fish,
- ST Jacques Imitation (coral, nuts…)
Possibilities –
- on the % of fish and vegetable, more or less fibre, more or less firm, etc …
- on the presentation : vaccum bagged bulk product, in casings of different sizes, etc…
- on the preservation mode: fresh cooked vacuum packed or frozen
Uses –
- as main fish, vegetables: in sandwiches, salads, cassolettes, pizza, quiches, rolls, snacks, prepared meals…
The « measurable and spread » preparations
Products –
- Rillettes, mousses,
- Pulps,
- Concentrates of shellfish (lobster, scampi, crabs, shrimps…)
Possibilities –
- on the % of fish and vegetable, more or less fibre, more or less firm, etc…
- on the presentation : in pocket, in trays, etc…
- on the preservation mode: fresh cooked vacuum packed or frozen
Uses –
- as stuffing: rolls, snacks, crêpes, avocados, eclairs, sprouts …
- as spreads: canape toasts, bread surprise…
- as measured product: verrines, gourmet scoops…